CORONAVIRUS ANTI-BACTERIAL DEEP CLEANING

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Town & Country Cleaning has completed another deep clean of a large commercial kitchen. The kitchen clean included the main structure of the building, the floor and all the newly installed equipment contained in the kitchen. This included extensive shelving, tables, storage cabinets, sinks, fridges, cookers, grills and extraction units.

Lee Turner, Managing Director of Town & Country Cleaning said, “We provide a kitchen deep clean for many organisations on a regular basis. Our customers include Hampshire County Council where we clean many local school kitchens out of term time. Other customers include local pubs, restaurants, golf clubs and other types of membership organisations”.

Lee Turner said, “For anyone considering a kitchen deep clean and wanting peace of mind in the service we provide, they should just ask us to provide customer references and photos, which will be more than adequate in convincing them we know what we’re doing. We always get asked back from our customers when the time comes for another clean”.

Town & Country Cleaning regularly performs kitchen deep cleans across Hampshire, Surrey and surrounding counties. This includes cleaning newly fitted kitchens in new builds, as well as cleaning for kitchens that have been operational for many years. A key recommendation for anyone considering a kitchen clean is:

a) Use a professional cleaning company

b) Only pay the full amount when you are satisfied with the results, usually by signing a customer satisfaction sheet after the clean

Lee Turner said, “ We often find that the smaller kitchen tries to do it themselves and ends up calling us to help compete the job. We are happy to do this and we’re happy to give some on the job training whilst we clean. Usually a combination of a regular deep clean combined with good housekeeping and maintenance is the formula for maintaining a good professional kitchen”.